Grown, sourced, and owned by Sri Lankans, Yahlu embodies 3000 years of tradition in crafting the most coveted spices on earth.

Heritage honoured, wisdom preserved, and provenance you can taste.

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Our bestsellers

Ceylon Cinnamon Ground

Ceylon Cinnamon Ground

Sri Lankan Black Pepper

Sri Lankan Black Pepper

Sri Lankan Cloves

Sri Lankan Cloves

Sri Lankan Turmeric

Sri Lankan Turmeric

Flavour that honours its roots

Sourced by local experts with over forty years of experience, understanding and trust. We know the land, the produce, and the growers in a way that no one else does, offering you a level of quality no one else can.  

Relationships forged in a shared mother tongue grant us first access to the finest harvests, captured at their natural peak. Sun-dried and hand-sorted, never industrially processed, our spices retain the essential oils, colour, and fragrance that have made Sri Lankan spices revered by cultures and cuisines across the globe for millennia. Made for those who know the difference and refuse to settle for less.

We reinvest in the communities behind our spices, for a choice that tastes great and does good.